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14:40
Warburg-associated acidification represses lactic fermentation independently of lactate, contribution from Real-Time NMR on cell-free systems
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Maxime Kolkman
(Université de Liège, laboratoire CREMAN)
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15:00
Plectasin kills bacteria by a Ca2+-sensitive supramolecular mechanism
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Maik Derks
(Utrecht University)
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15:20
Revisiting the mode of action of teixobactin
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Rosan de Winter
(NMR Spectroscopy, Department of Chemistry, Utrecht University, Utrecht, The Netherlands)